Early Fall Roasted Vegetables, E.A.T. # 19 — food on fifth

Coming home with a sack of leftover vegetables is not unusual for me. At the end of many of my food styling projects there are often random vegetables left over…one red bell pepper, one onion, a few new potatoes, a lemon, a handful of beautiful okra and a box of arugula along with a half […]

via Early Fall Roasted Vegetables, E.A.T. # 19 — food on fifth